What makes us different
Traditional sourdough.
Italian flours. No shortcuts.
Every bagel is slow-fermented sourdough, crafted with premium Italian imported flours.
Menu
Simple pricing
Single
$2.50
each
Half dozen
$14.00
6 bagels
Dozen
$27.00
12 bagels
EverythingPlainSaltSesameOnionPoppyGarlic
Cream cheese · Plain $6.00 · Seasonal Elote & Strawberry $9.00 · 8 oz
Pre-order only
Orders for next week. Pickup Tue–Fri · ring the doorbell · old bank building.
Start your pre-order